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Wine

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Wine

January Wines Of The Month

Sand Point Cabernet Sauvignon

$15

Vibrant in color, this Cabernet Sauvignon opens with an appealing aroma of bright berry. Smooth tannins support the core flavors of fresh cherry and ripe berry, which are intertwined with spice from oak aging. As a full-bodied wine, it is easy to enjoy for any occasion.

 

Sand Point Chardonnay

$15

Two styles of Chardonnay come together to create a balance between crisp ale notes and tropical fruit. Layered within these aromas and flavors are hints of pear and a vanilla character that lead to a cream soda finish. Overall, it is a wine with vibrancy and richness.

 

RED

Sand Creek Red Blend (Portugal)

$22

SAND CREEK RED 96 Points 2019 San Francisco International Wine Competition and Double Gold! Made from select grapes, this classic oak aged red blend, is full bodied with expressive fruit and a silky texture. Best served with toasted meats and vegetables.

Sand Creek Red Blend (Portugal)
 

Line 39 Pinot Noir

$18

Dark cherry, vanilla bean, pomegranate and red licorice nose. Bright Cherry, hints of earth, mushroom and toasty oak on the palate. Soft, plus body and finish.

 

Ontanon Rioja Tempranillo

$29

This wine expresses subtle aromas of black cherry with overtones of spice and offers voluptuous fruit with a delicate framework of natural acidity that opens up and deepens over time.

11 pop
 

Backhouse Merlot

$18

This Merlot is garnet in color with flavors of black cherry on the palate. Soft and smooth, the wine can be enjoyed with rich pasta dishes and roasted meats.

11 pop
 

Santa Rita Secret Reserve

$18

Pinot Noir grapes from three of Chile's top regions are blended together in pursuit of balance: fruit & freshness from Casablanca, backbone & juiciness from Colchagua, Costa Rica with elegance and roundness from Maipo Alto.

 

Noble 337 Cabernet

$21

A full-bodied and smokey Cabernet Sauvignon from the Lodi wine region with ripe dark plum, black currant, dark chocolate, vanilla, savory spice and toasted oak flavors all well integrated on the palate.

 

Meiomi Cabernet

$29

This wine reveals a deep ruby color with expressive aroma of juicy blackberry, boysenberry and bramble, laced with hints of toasty vanilla & graham cracker.

 

WHITE

Harken Barrel Fermented Chardonnay (California)

$21

Harken Barrel Fermented Chardonnay is 100% barrel-fermented to create a rich Chardonnay exhibiting a classic profile of tropical fruit and Bosc pear alongside warm oak aromatics. The luscious palate suggests créme brulée and buttered toast and finishes with fresh acidity.

Harken Barrel Fermented Chardonnay (California)
 

Backhouse Chardonnay

$18

Stainless steel fermentation on French & American oak. Winemaker's Notes "Crisp & clean with golden color & tropical fruit flavors. Pairings: Fish & poultry dishes or on its own on a warm afternoon."

 

Meiomi Chardonnay

$31

This wine opens with luxurious aromas of apple, pear, and white flowers. Creamy and lush on the palate, it possesses ripe flavors of golden apple, bright pear, and honeysuckle that all weave together naturally in the soft, creamy finish.31

 

Palazzi Pinot Grigio

$21

Aromas of stone fruit, yellow peach and white flowers. The wine tastes fresh and dry with a clean mineral finish.

 

Moko Black Sauvignon Blanc

Sauvignon Blanc Marlborough Moko Black Ta Moko is the bold, black, body art of the indigenous Maori people of New Zealand. Worn on the face, it is a living symbol of identity and origin - Moko Black is a tribute to this noble culture. Zesty citrus and white stone fruit on the palate with a lingering refreshing finish, this is a delightful expressive Marlborough Sauvignon Blanc.

Bottle $27
Moko Black Sauvignon Blanc
 

Banfi Le Rime Pinto Grigio

$28

This pale straw yellow vintage has hints of pear and white flowers with a well balanced flavor and unusually lively acidity.

1 review
 

ROSE

Jolee Rose

$21

Lightly sweet with natural effervescence, Rose Jolee is a co-fermented confection of Muscat, Riesling and Caber- net Franc. Cold fermented to retain the natural CO2 created by the fermentation process; this wine has a soft spritziness, coupled with complex fruit flavors and crisp acidity.

 

Piper Sonoma Brut Rosé

$33

Fresh and fragrant, with inviting aromas of just-picked berries, a soft texture, and a delicate dry finish. Sonomas long growing season, with hot days and cool nights, allows for fruit to ripe fully while preserving excellent acid balance. The fruit is harvested by hand in small containers and whole clusters are pressed to bring out pure aromas and flavors.

 

Fleurs De Prairie Rose'(France)

$25

"Fleurs de Prairie translates as "wildflowers," celebrating the beautiful fields of wisteria, lavender, poppy, and sunflowers carpeting Provence. The wine is sourced from select Provencal vineyards that dot the coastal windswept hillsides of the region. The Mediterranean combination of sun, wind, mild water stress and ocean influence provide ideal conditions for grapes to ripen to the perfect balance of flavor and freshness.

 
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