-From Scratch Chicken Noodle Soup -Red Top Reuben made with pastrami, white cheddar spicy vinegar cole slaw, brewer's mustard, peppercorn aioli on a pretzel hoagie bun with choice of side. Brunch special 1/24: Braised Pork Shoulder Omelet made with pork shoulder, red peppers and onions, white cheddar, vinegar cole slaw, Cholula BBQ sauce.
Fresh and fragrant, with inviting aromas of just-picked berries, a soft texture, and a delicate dry finish. Sonomas long growing season, with hot days and cool nights, allows for fruit to ripe fully while preserving excellent acid balance. The fruit is harvested by hand in small containers and whole clusters are pressed to bring out pure aromas and flavors.